our new $4 crock-pot from Julia's garage sale and the first meal it inspired: italian pot roast, pinenut couscous and orange cornmeal cake for dessert.
Monday, May 30, 2011
gjelina
ode to a great restaurant in Venice: julia's food - poached eggs, soft polenta, braised cavolo nero & crisp bacon, stephen's food - duck sausage, nameko mushroom, garlic & mozzarella pizza, joe's food - tuna conserva sandwich, caper aioli, pickle, roasted pepper, arugula & olive bread, tina's food - roasted summer squash, cherry tomato, swiss chard, charmoula & sunny eggs.
more info about gjelinas here.
Saturday, May 21, 2011
school is out for the summer!
the summer starts with new hair, joe reclining, a stack of wovens, chinatown for my last final, driving to the junkyard, old dusty bottles
Saturday, May 14, 2011
Tuesday, May 3, 2011
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